Sunday, December 8, 15 and 22nd – SOLD OUT
DICKENS CHRISTMAS LUNCH BUFFET (menu)
Duffey’s and The Palmer Room – December 4-6 & 10-13
Duffey’s Only – December 17-20th
NEW YEAR’S EVE IN THE PALMER ROOM
Featuring a Land to Sea …a Contemporary Canadian Culinary Experience as you ring in the New Year! Chef Ken Gregory and his team have created a 7 course dinner for this evening. Live Music with Peter Williams from 7 p.m. until 12:30am.
NEW YEAR’S EVE IN Duffey’s Sports Grill
For something a little bit more casual we are offering a buffet dinner in Duffey’s!
Call 604-574-0324 to make your reservations!