Tee Up Your Career

Date posted: May 28, 2026

Job description:

Northview Golf & Country Club is currently seeking a reliable and hands-on Building Maintenance Assistant to join our team.

This position is ideal for someone who is proactive, dependable, and takes pride in maintaining a safe, clean, and well-kept facility environment. The successful candidate will support the overall upkeep of the property through general maintenance, repairs, and daily operational support.

Position Responsibilities

• General building maintenance and repairs
• HVAC monitoring and basic maintenance support
• Janitorial and cleanliness duties throughout the property
• Troubleshooting and repairing broken equipment or facility items
• Identifying and addressing maintenance concerns proactively
• Supporting the overall upkeep and appearance of the facility

Schedule

• Saturday – Wednesday
• 8:30 a.m. – 5:00 p.m.
• Hours may vary based on operational requirements and seasonal demands

Qualifications

• Previous general maintenance experience considered an asset
• Good computer skills required
• Ability to work independently and efficiently
• Strong attention to detail and problem-solving skills
• Positive attitude and willingness to assist where needed
• Ability to lift and perform physical tasks throughout the shift

Compensation

• $23.75 per hour

Application question(s):

• Are you available to work Saturday through Wednesday?
• Do you have previous maintenance or building maintenance experience?
• Do you have basic computer skills?
• Do you have experience with troubleshooting and repairs?

Work Location: In person

Apply
Interested candidates are encouraged to apply by June 5, 2026.

Please submit your resume to:
Derek Sheepwash

Date posted: May 20, 2026

The Catering Assistant will assist the Sales department with proactive selling techniques, administration, client contact and follow-up with a consistent focus on maintaining a high level of service and efficiency. This position will help/assist and organize special events, corporate, holiday events and or weddings when needed.

We are looking for a detail-oriented team player who takes pride in a job well done. The successful candidate will demonstrate excellent customer service skills and maintain a positive, cheerful attitude.

Experience in events, catering, or banquet service is considered an asset.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

o The inside and outside sale of food and beverage events to current and prospective clients: soliciting new catering accounts, and maintaining relationships with existing accounts

o Assist in tours of the facility

o Assist the Catering coordinator with the coordination Weddings, Christmas parties, corporate meetings,

o Pre and post client follow up to ensure customer satisfaction and payment requirements

o Development and maintenance of the Catering Sales department (filing, hardware such as printers, photocopiers, etc.)

o Developing, maintaining and improving the event booking process and client service levels

o Utilizing and maintaining current and future computer software programs

o General administration – ensuring departments have previews and contracts on designated days

o General administration – filing, photocopying – day to day admin tasks

o Ability to work flexible schedule in order to accommodate business levels as required

o Weekends, evenings, depending on events – general work hours are 8:30am-5pm unless otherwise indicated or work driven/events

o Assisting Catering Coordinator and Tournament Director in various tasks

Hours of work are Tuesday to Saturday, 8:30 a.m. to 5:00 p.m. Hours may vary depending on seasonal and operational demands.

Job Type: Full-time

Pay: $19.00-$22.00 per hour

Benefits:

• Company events
• Flexible schedule
• On-site parking

Application question(s):

• Do you have experience in customer service and/or administrative customer service? (i.e. comfortable answering the phone, responding to emails and inquiries in a timely manner, troubleshooting with clients)
• Have you had past experiences using catering software? (i.e reserve/ infor)
• Do you have job experience in catering, banquets, event coordination, or F&B?

Experience:

• Catering: 1 year (preferred)

Deadline: Ongoing

This is an excellent opportunity for someone who is looking to gain experience in a kitchen with a variety of cooking styles, line work, production, special events and live action stations.

The ideal candidate will possess strong communication skills, both verbal and written, to effectively interact with team members and ensure clear communication in a fast-paced, high-pressure environment. The ability to multitask is crucial, as the role involves handling various responsibilities simultaneously. Candidates should also have their Food Safe Level 1.  If you thrive in a dynamic setting and meet these criteria, we invite you to apply and contribute to our team’s success in maintaining food safety standards.